As part of learning about our bodies, the children had to design a sandwich that would form part of a balanced diet, using the Eatwell plate.
The children planned which ingredients they should use to keep the sandwiches healthy. They then prepared their own sandwiches using cutting, slicing, peeling and grating skills.
After everyone had prepared their sandwiches, the evaluation stage began!
The children took their sandwiches back to class and ate them! Some children found that their sandwiches didn't taste quite like they had planned!
The children were able to decide wether they would change their sandwiches in the future by changes methods of preparation, or changes of ingredients. Some decided that as their sandwiches formed part of a balanced diet, their sandwiches could stay the same.